Pan de Pascua (Chilean Christmas Cake)

22 11 2005

INGREDIENTS:
125 g butter
1½ cups castor sugar
6 eggs
4 cups plain flour
4 teaspoons baking powder
½ teaspoon fresh grated ginger
½ teaspoon freshly grounded nutmeg
8 tablespoons brandy
2 cups mixture of sultanas, raisins, good quality walnuts and a variety of dried fruits i.e. apricots, pears, figs, plums, peaches, etc (equal parts, all diced)

METHOD:
1. Beat butter and sugar in bowl, add eggs, one by one.
2. Sift all dry ingredients into mixture alternating with the brandy.
3. Mix in equal parts of sultanas, raisins, walnuts and dried fruits.
4. Pour onto greased tin. Bake in a moderate oven for 1 hour approximately.
5. Turn out and sprinkle with icing sugar.

Adopted from “Secret Recipes – ABC TV Online” by Cecilia Young

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12 responses

15 12 2008
Stephanie Harbaugh

I’m Chilean and I love Pan de Pascua. This it’s a great recipe!

21 12 2008
jo jo candace

Wonderfuuly tasty!

20 03 2009
maxine

wat is the recipe for the chilean Pan de Pascu

13 12 2010
Carlos Cruz

GRACIAS POR LA RESETA DEL PAN DE PASCUA .
YO SOY CHILENO ASE 34 ANOS QUE NO ABIA BROVADO EL PAN DE PASCUA,
ME GUSTARA SABER SI TIENE LAS RESETAS DE : PASTER DE PAPAS ,PASTER DE
CHOGLO .

2 10 2011
Javier Cárdenas

Dude (@Carlos Cruz), it is “PASTEL de papas” and “CHOCLO”, not “paster” and “choglo”.

B the way, nice recipe. I’m gonna use it for a lesson plan I must carry out about Chilean Traditional Foods.

6 12 2011
gladys villafuerte

Hola gracias por la receta, tengo varias recetas, pero la que me resulta mas fácil de hacer es esta. Y en unos minutos comenzare a prepararlo, les dejare saber como me resulto. Un abrazo desde Fremont, Ca

10 12 2011
Catita

El Pan de Pascua no lleva Ginger!!!! La ginger no es un ingrediente Chileno, Faltan todavia varios otros ingredientes que no han nombrado…

22 12 2011
Marcie

como que no! GENGIBRE! y si se usa en muchas recetas! especialmente galletas!

19 12 2011
lilly

gracias por la receta de lo que realmente me ayudó con mi proyecto para la escuela

12 12 2012
Cultural Tidbit: Pan de Pascua | ECELA Spanish Schools Blog

[...] out this recipe and see if you can whip up your own pan de [...]

21 03 2013
fitness

I’m amazed, I have to admit. Rarely do I come across a blog that’s both educative and engaging, and let
me tell you, you’ve hit the nail on the head. The issue is something which too few people are speaking intelligently about. I am very happy I found this in my search for something relating to this.

22 07 2013
Cultural Tidbit: Pan de Pascua « Spanish Language Schools in Argentina, Chile, and Peru

[…] out this recipe and see if you can whip up your own pan de […]

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